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Clos des Papes
The historic Clos des Papes, just next to the Papal Castle, has been managed by the Avril family for years. Paul Avril earned the domain its illustrious reputation and today his son Paul-Vincent continues the work, but with the modern touch typical of the new generation of winegrowers. The 32 hectare vineyard is spread over 24 plots on various microterroirs within the appellation. Syrah is planted on poorer, pebbly soils, while Mourvèdre is grown on more clay-rich soils. The property has been certified organic for more than 10 years. Yields have been reduced to produce less than 20 hectoliters per hectare, ensuring deeply concentrated wines. The entire identity of Clos des Papes is based on tradition and elegance.
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