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Shipped worldwide, large selection of wines
The wine produced in the barrels of Château Gloria and matured for an average of 20 months in the cellars of Château Saint Pierre (with 50% new wood per year).
Throughout its long history, Château Saint Pierre has been continuously split, reformed and split again. It takes its name from Baron Jean-Baptiste de Saint-Pierre, the owner of the estate in the 18th century. In 1855 the quality of its wines elevated it to the rank of fourth grand cru classé
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